Pancake Recipe

Ingredients:

  • 2 cups all-purpose flour
  • 2 teaspoons baking powder
  • ¼ teaspoon salt
  • 1 tablespoon sugar, optional
  • 2 eggs
  • 1 ½ to 2 cups milk
  • 2 tablespoons butter (melted)

Directions:

In a bowl, mix together dry ingredients. Beat eggs into 1 1/2 cups milk, then stir in 2 tablespoons melted butter. Stir egg mixture into dry ingredients, but do not over mix.

Cook and serve.

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